Bring a taste of the Caribbean to your party with these spicy skewers.
Prep Time : 20 minutes
Cook Time : 10 minutes
Ingredients
- large skinless and boneless chicken breasts - 4
- sweet chilli sauce - 1 tbsp
- light soy sauce - 3 tbsp
- jerk seasoning - 2 tsp
- sesame oil - 1/2 tsp
- Finely chopped fresh coriander and red chilli
- Lime wedges, to serve
Instructions
Cut each chicken breast into six pieces and place into a bowl.
Add the remaining ingredients and toss to mix well.
Cover and chill in the fridge for 3-4 hours or overnight if time permits.
When ready to cook, remove the chicken pieces from the marinade and place on a grill rack in a single layer.
Cook under a preheated medium grill for 2-3 minutes on each side until cooked through.
Push a skewer into each piece, sprinkle with the chopped coriander and red chilli and serve with lime
Like us on Facebook
0 commentaires:
Enregistrer un commentaire