◾1 tsp cumin
◾1 tsp coriander
◾1 tsp turmeric
◾1 tsp garlic (clove), finely chopped
◾1 tsp ginger, finely chopped
◾1 tbsp lemon juice
◾200g fat free natural yoghurt
Method
1.Mix the cumin, coriander and turmeric together
2.When you come to make the tandoori, add 1 tsp each of ready-chopped garlic & ginger and mix with a little natural yoghurt and lemon juice
3.Use the sauce to coat chicken or fish etc before grilling or baking
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